Vegetable stir-fry!

Ingredients: Onion -1, Squash -1, Grape Tomatoes -5, Apricots -3, Green Pepper -1, Lemon -1, Paprika, Olive oil, Balsamic Vinagarette, Rosemary, Oregano, Nutmeg, Italian Seasoning, Urad Dal - 2 spoons, Pepper and Salt.

Cut vegetables lengthwise (5 inch strips). I added a drizzle of lemon juice to the apricots but skip that if you don't like it too tangy :) Coat bottom of pan with olive oil, add spices, urad dal, vegetables, balsamic vinagarette, stir until golden brown/soft, add apricots, pepper and salt, give it all a toss and viola, you've a bowl of colorful healthy veggies!

Note: Unabashedly borrowed RR's lingo :p